FoxFarm Happy Frog Tomato & Vegetable Dry Fertilizer, 4lb Bag

$19.99

Happy Frog® Tomato & Vegetable Fertilizer is specifically formulated for use on all veggies, tomato varieties, soft fruits and berries. The nitrogen, phosphorus and potassium in this blend supply the nutrition necessary to support the vegetative and flowering stages of plant growth.

This fertilizer also contains calcium which helps prevent blossom end rot and builds stronger cell walls, boosting the plants ability to resist disease. Mycorrhizal fungi are included to help increase root efficiency, which may enhance nutrient uptake and water absorption. OMRI Listed® and Registered CDFA Organic Input Material.

👇 Click description tab for instructions on how to use.

How to use:

  • New Container Plants
    • Add 2 tablespoons of Happy Frog® Tomato & Vegetable Fertilizer per gallon of soil.
    • Fill container with mixture and set plant at appropriate height.
    • Tamp soil gently to secure plant and water thoroughly.
    • After three to four weeks use established plant application table below.
  • New In-ground Plantings
    • Mix 2 parts of your preferred FoxFarm soil conditioner with one part native soil.
    • Add 1/2 cup of Happy Frog® Tomato & Vegetable Fertilizer per 5 gallons of soil mixture.
    • Fill hole while setting plant at correct height.
    • Tamp soil gently to secure plant.
    • Sprinkle 1/2 cup additional fertilizer around base of plant.
    • Gently scratch into the top one inch of soil and water thoroughly.
    • After three to four weeks use established plant application, noted below
  • New Row Plantings
    • Till in a 3-6″ layer of your preferred FoxFarm soil conditioner to a depth of 8-12 inches.
    • Add 2 cups Happy Frog® Tomato & Vegetable Fertilizer per 10 square feet of planting area and mix thoroughly.
    • Set plants at correct height and water thoroughly.
    • After three to four weeks use established plant application table below.
  • Established Plantings
    • Tomatoes, Peppers: 1/2 cup per plant
    • Corn, Beans: 1/2 cup per plant
    • Leafy Vegetables: 1/4 cup per plant
    • Root Crops: 1/4 cup per plant
  • Established Row Plantings
    • Tomatoes, Peppers: 2 cups per 10 square feet of planting area
    • Corn, Beans: 3 cups per 10 square feet of planting area
    • Leafy Vegetables: 1-2 cups per 10 square feet of planting area
    • Root Crops: 2 cups per 10 square feet of planting area
  • Feed monthly throughout the growing season. Lightly scratch into the top one inch of soil and water thoroughly.
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